Make Restaurant-Worthy Corn Salsa

Corn, diced tomatoes, sliced green onion and minced jalapeno in a bowl

Step 1:

In a large bowl, combine cooked corn, seeded, diced tomatoes, sliced green onion and seeded, minced jalapeno.
Corn, diced tomatoes, sliced green onion and minced jalapeno in a large bowl and salt in a small bowl

Step 2:

Stir in chopped fresh cilantro leaves and salt to taste.
Corn, diced tomatoes, sliced green onion, minced jalapeno mixed in a bowl and a hand squeezing a lime over the bowl

Step 3:

Add fresh lime juice.
Corn, diced tomatoes, sliced green onion and minced jalapeño mixed in a bowl with diced avocado on top

Step 4:

Then gently stir in diced avocado.
Corn Salsa prepared recipe in Old El Paso Taco bowls

Step 5:

Serve on top of your favorite taco or with chips and enjoy!

Goes Great With...