Old El Paso Rice, Spicy Southwest Style, Microwavable Pouch, 8.8 oz
Product Description
Allergens / Disclaimer
Benefits / Consumer Statements
- 0g Trans Fat
Ingredients
Prep Instructions
MICROWAVE DIRECTIONS
1. Squeeze pouch to separate rice.
2. Tear open top of pouch to vent (about 2-inches).
3. Microwave on HIGH 1:00. Do not leave microwave unattended.
4. CAREFULLY remove from microwave using HOLD HERE area on untorn side of pouch. Tear all the way across. Empty rice into a microwave-safe bowl and stir. If necessary, cover and microwave 10 seconds longer.
5. Serve and enjoy! Refrigerate leftovers.
Nutrition Facts
Ratings and Reviews
Apple Empanadas Mini Tortilla Bowls
Old El Paso™ brings our Tex Mex take on the perfect fall apple cinnamon taco dessert with these Apple Empanadas Mini Tortilla Bowls. This recipe deep fries our Old El Paso™ Soft Tortilla Mini Bowls to make them warm and crispy and then dusts them with cinnamon sugar for an easy to fill, easy to eat apple pie taco dessert. Delicious Granny Smith apples are spiced and served up with cinnamon sour cream and caramel sauce to make for a warm, delicious end to any taco night.
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